Eating Lionfish
I love fish, especially red snapper and salmon but I’ve found a new love lately: the lionfish. I’d been hearing about the lionfish since I arrived here last year but I was nervous to try it.
From news reports, I learned that the colorful spiky fins of the lionfish are full of venom and that makes them deadly to other fish and potentially dangerous to fishermen and swimmers. If stung, the venom can cause a variety of illnesses from numbness, pain, nausea, headaches, redness, dizziness, difficulty breathing, fever, and vomiting to, in rare cases, heart failure and death.
No, there was no way I wanted to endanger my health by eating lionfish.
But I kept hearing more and more from people who’d eaten lionfish, without ill effects, and my curiosity began slowly to overcome my initial apprehension. A few weekends ago, I decided to give it a try.
About Marcia Mayne
Marcia Mayne travels a world full of books, music, art, fun people and great food. She raves about them constantly. Currently, she is journeying through Jamaica, her home country, to discover the places she missed.






















Top Commentluvvers
Recent post : A Visit to the Botero Museum in Bogota, Colombia
Recent post : Exploring Ny Carlsberg Glyptotek Copenhagen
Recent post : Angkor Thom: The Faces of South Gate & Bayon Temple
Recent post : Grand Wailea Art: It’s in Their DNA
Recent post : The Gift: World Book Night 2013